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Apiculture Category

Apiculture, the practice of beekeeping, involves the maintenance and breeding of honeybee colonies primarily for honey production, pollination services, and beeswax extraction. This agricultural activity supports biodiversity and enhances crop yields by facilitating the pollination of various plants, including fruits, vegetables, and nuts. Apiculture also contributes to environmental sustainability and economic development through the production of natural products like royal jelly, propolis, and pollen. Modern apicultural techniques integrate hive management, pest control, and breeding practices to optimize bee health and productivity.